Hi! I'm going to tell Du some fun facts about chocolate. I got these facts from the internet. Well, lets get started! :D
Did Du know?
A Kürzlich study indicates that when men crave food, they tend to crave fat and salt. When women crave food, they tend to desire chocolate.
Aztec Emperor Montezuma drank 50 golden goblets of hot chocolate, dyed red and flavored with chili peppers, every day.
Schokolade syrup was used for blood in the famous 45 Sekunde dusche scene in Alfred Hitchcock’s movie, Psycho, which actually took 7 days to shoot.
The average American consumes Mehr than 10 pounds of Schokolade every year.
76% of Americans say the ears of the Schokolade bunnies should be eaten first.
5% think Schokolade feet of the bunnies should be eaten first.
4% think the Schokolade tails should go first.
One ounce of milch Schokolade has only a little Mehr caffeine than the amount of caffeine in a cup of decaffeinated coffee and white Schokolade has no caffeine.
The first recorded “Death Von Chocolate” case occurred in the 17th Century in Chiapas, Mexico. Upper class Spaniards were so addicted to Schokolade that they refused to adhere to a church dictated Schokolade ban that forbade them from eating oder drinking any Essen during the church services. As a result, the people of the town refused not only listen to the ban but chose to attend worship services in convents instead. The Bishop who passed the law was later found dead due to poison being mixed into his daily cup of chocolate.
The word “chocolate” comes from the Aztec word, “Xocolatl”, which ironically means “bitter water”.
The biggest bar of Schokolade ever made was created in 2000 and weighed 5,000 pounds. Turin is the city in Italy that can be proud of this accomplishment.
Americans eat an average of 22 pounds of Süßigkeiten each year, oder approximately 2.8 billion pounds annually which is teilt, split almost equally between Schokolade and candy. Most Europeans consume far less than this.
While the US produces the most Schokolade and consume the most pounds every year, the Swiss consume the most per capita, followed closely Von the English.
Besides the obvious cheese and ice cream industries, American Schokolade manufacturers use about 1.5 billion pounds of milch and consume approximately 3.5 million pounds of whole milch yearly.
Schokolade manufacturers currently use 40% of the world’s almonds and 20% of the world’s peanuts.
Schokolade is technically responsible for the microwave. Scientists were experimenting with micro waves in hopes of creating better radar detectors and in the wake of World War II, scientists were testing devices called magnetrons. A scientist named Percy Spencer entered the lab with a Schokolade bar in his pocket and realized it quickly began to melt. Spencer then realized that the magnetron could potentially be used to cook food. He successfully tried popping mais and then attempted to cook an egg which cooked so quickly, it blew up in his face.
Every Russian and American Weltraum voyage has included Schokolade bars.
On the fourth visit of Christopher Columbus to the Americas, he presented kakao beans to the Spanish Court. King Ferdinand and Queen Isabelle were not impressed and dismissed the Schokolade as bizarre tribal concoctions.
I hope Du enjoyed!
Did Du know?
A Kürzlich study indicates that when men crave food, they tend to crave fat and salt. When women crave food, they tend to desire chocolate.
Aztec Emperor Montezuma drank 50 golden goblets of hot chocolate, dyed red and flavored with chili peppers, every day.
Schokolade syrup was used for blood in the famous 45 Sekunde dusche scene in Alfred Hitchcock’s movie, Psycho, which actually took 7 days to shoot.
The average American consumes Mehr than 10 pounds of Schokolade every year.
76% of Americans say the ears of the Schokolade bunnies should be eaten first.
5% think Schokolade feet of the bunnies should be eaten first.
4% think the Schokolade tails should go first.
One ounce of milch Schokolade has only a little Mehr caffeine than the amount of caffeine in a cup of decaffeinated coffee and white Schokolade has no caffeine.
The first recorded “Death Von Chocolate” case occurred in the 17th Century in Chiapas, Mexico. Upper class Spaniards were so addicted to Schokolade that they refused to adhere to a church dictated Schokolade ban that forbade them from eating oder drinking any Essen during the church services. As a result, the people of the town refused not only listen to the ban but chose to attend worship services in convents instead. The Bishop who passed the law was later found dead due to poison being mixed into his daily cup of chocolate.
The word “chocolate” comes from the Aztec word, “Xocolatl”, which ironically means “bitter water”.
The biggest bar of Schokolade ever made was created in 2000 and weighed 5,000 pounds. Turin is the city in Italy that can be proud of this accomplishment.
Americans eat an average of 22 pounds of Süßigkeiten each year, oder approximately 2.8 billion pounds annually which is teilt, split almost equally between Schokolade and candy. Most Europeans consume far less than this.
While the US produces the most Schokolade and consume the most pounds every year, the Swiss consume the most per capita, followed closely Von the English.
Besides the obvious cheese and ice cream industries, American Schokolade manufacturers use about 1.5 billion pounds of milch and consume approximately 3.5 million pounds of whole milch yearly.
Schokolade manufacturers currently use 40% of the world’s almonds and 20% of the world’s peanuts.
Schokolade is technically responsible for the microwave. Scientists were experimenting with micro waves in hopes of creating better radar detectors and in the wake of World War II, scientists were testing devices called magnetrons. A scientist named Percy Spencer entered the lab with a Schokolade bar in his pocket and realized it quickly began to melt. Spencer then realized that the magnetron could potentially be used to cook food. He successfully tried popping mais and then attempted to cook an egg which cooked so quickly, it blew up in his face.
Every Russian and American Weltraum voyage has included Schokolade bars.
On the fourth visit of Christopher Columbus to the Americas, he presented kakao beans to the Spanish Court. King Ferdinand and Queen Isabelle were not impressed and dismissed the Schokolade as bizarre tribal concoctions.
I hope Du enjoyed!
Bye! :D
